prepare....to....be....Germanized! (so corny....but the cupcakes are still good :-)
GERMANIZED!! (However, this recipe did not originate in Germany...it got its origins in Dallas (by the way, go Cowboys!!)
These are my German Chocolate Cupcakes (a favorite of my aunt & uncle). For my first time, I must say, they turned out very good...I received confirmation from Uncle Jake, who stated they were "delicious"! For the topping I used coconut and pecans, however if you're not a nut lover, they can be excluded, or even if you dislike pecans, walnuts can always be substituted. If you're a fan of rich flavoring, the combination of the chocolate cupcake with the coconut, egg yolk, and pecan will do you justice!
These are my German Chocolate Cupcakes (a favorite of my aunt & uncle). For my first time, I must say, they turned out very good...I received confirmation from Uncle Jake, who stated they were "delicious"! For the topping I used coconut and pecans, however if you're not a nut lover, they can be excluded, or even if you dislike pecans, walnuts can always be substituted. If you're a fan of rich flavoring, the combination of the chocolate cupcake with the coconut, egg yolk, and pecan will do you justice!
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